We have chosen to primarily focus on efforts to reduce food waste. That is why we have a partnership with the company Too Good To Go. You can read more about them here.
DGI Byen’s other efforts relating to sustainability:
-We are phasing out all plastic packaging and aim to increasingly only use sustainable, biodegradable or reusable packaging
-We exclusively use seasonal ingredients in our food
-We use local suppliers to the greatest extent possible
-We try to produce as much of our own food (i.e. the food we serve) as possible
-We do not offer products such as foie gras and genetically modified products
-We do not use products that do not meet sound ethical standards